Restaurant of the Week Segment – March 25, 2024

3:00 – 4:00 PM

Seg 1 – Restaurant of the Week Segment

LISTEN TO THE COMPLETE SHOW FOR DETAILS OF SUBJECTS DISCUSSED IN THIS INTERVIEW.

RESTAURANT OF THE WEEK w/ Joe Enos re: “LuLu California Bistro” 200 S. Palm Canyon Dr., P.S.
– REPORT on “LuLu California Bistro” where there’s always a party. “Absolulu“ lol
– REPORT on how busy LuLu has been. Lots of families are dining there as well downtown Palm Springs.
– REPORT on the Easter Sunday Brunch offerings from 9 AM to 3 PM @ LuLu. Created by Chef Carolina. Call for reservations.
– REPORT on the 3 courses for only $49.99; STARTERS – 7 appetizers and soups. ENTREES – 16 sweet and savory ones. DESSERTS – 7 decadent ones.
– REPORT on the 3 different kinds of eggs benedict; the chicken & waffles, the slow roasted prime rib, etc., etc.,
– REPORT on the special children’s menu this year for $24.99.
– REPORT on the weekly specials offered Monday thru Friday each week. $27.99 From Chef Carolina. i.e. Choice of soup or salad, entrée and dessert. Fried Chicken has been added.
– REPORT that the All-Day Happy Hour is CONTINUING @ LuLu’s. Monday – Friday, 3 – 9 PM in the bar area. All well drinks $5.99. House Wines $6.99. Draft Beer $5.99. Bar Bites $6.99 and $9.99.
– (contact info: www.lulupalmsprings.com and (760) 327-LULU 5858)

Joe