Wear Red and Eat Chocolate!
  

R.O.T.W./Joslyn Segment – March 9, 2019

09:00 – 10:00 AM

Hour 1 Seg 1 – R.O.T.W./Joslyn Segment

RESTAURANT OF THE WEEK w/ Michelle Gernand, re: “Cuistot Restaurant”.
– REPORT on the lobster salad that Joey loves and the lobster pot pie that Michelle loves.
– 3/21, 6:30 PM: Hess Winemaker Dinner, $125. Five courses paired w/ Hess’s finest. Chef Bernard creates a special menu.
– Friday Fashion shows. Fashions from El Paseo. Lunch starts @ 11:30, modeling starts @ 12 Noon throughout the entire restaurant.
– 4/21 – EASTER – make reservations now. $53. For Easter Brunch w/ Chef Bernard’s special recipes. Brunch 10:30 AM – 2 PM, then Happy Hour Menu, then regular dinner menu.
– Open 7 days a week. Dinner and “happy hour” nightly.
www.cuistotrestaurant.com
(760) 340-1000)

Michelle

JOSLYN SENIOR CENTER w/ Jack Newby re: 73-750 Catalina Way, Palm Desert, CA. 92260.
– 3/28 – “Joslyn In Bloom” fashion show and luncheon. Models from our community. “The Year of the Woman”, so three local women will be honored.
– Fashion show styled by Susan Stein of P.S. Life.
– $75. For general seating, $125. For VIP seating.
– The Auen Foundation is the presenting sponsor.
– Tickets available on the website.
– Fundraiser for many services @ Joslyn.
www.joslyncenter.org
(760) 340-3220 X 105)

Jack

Listen to the show from 9 AM to 12 Noon every Saturday morning on 920 AM Radio or 99.1 FM Radio or the KGX Real Talk mobile app. We’ve “moved on up”. Bring the red wine and the chocolate!!!!

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